Lunchtime Menu
(12pm-2:30pm)
Light bites
Slow cooked Isle of Wight beef ‘crumpet’ – £9.50
onion jam, parsley, horseradish emulsion
Curried spiced lamb shoulder ‘Bon Bon’ – £9.50
pickled cucumber, mint yoghurt
Chicken liver parfait – £8.50
orange & apple chutney, toasted brioche (gf optional)
Mackerel – £9
yoghurt, beetroot, coriander, lime, seed granola (d.f)
Cauliflower arancini – £8.50
chilli, curried mayonnaise, pickled sultanas (vg)
Soup of the day – £7.50
focaccia (vg, gf options available)
Smoked haddock mornay – £10.50
crostini
Larger bites
Ploughman’s – £18.50
honey glazed ham, apple, pickles, sausage roll, Isle of Wight soft & blue, homemade focaccia
Plantmans – £18.50
plantman roll, apple, pickles, coleslaw, houmous, homemade focaccia (vg)
Red lion suet pastry steak & ale pie – £17
creamed potato, seasonal greens, ale sauce
Ale battered haddock – £17 / 9.50
triple cooked chips, pea purée, tartare, charred lemon (gf optional)
10 oz Isle of Wight sirloin – £30
8 oz Isle of wight fillet – £38
wild mushroom, tomato, onion ring, triple cooked chips, peppercorn sauce (gf optional)
Whole catch of the day – £MP
salsa verdi, seasonal greens, new potatoes (gf)
Chicken Caesar salad – £16
cos lettuce, sundried tomatoes, smoked bacon, croutons, parmesan
Olives & sundried tomatoes salad – £14
croutons, pickled cucumber, lemon & thyme dressing (vg)
Red lion “OG” burger – £16.50
hand pressed beef pattie, brioche bun, smoked bacon, pickled coleslaw, parmesan, mayo, lettuce, tomato, onion ring, cheddar, gherkin, paprika fries
Homemade plant burger – £16
pickled coleslaw, mayo, lettuce, tomato, gherkin, tomato chutney, paprika fries (vg)
Please see blackboards for ciabatta options
Sides
Onion rings – £5
Focaccia & butter – £6
Triple cooked chips – £5
Parmesan & truffle triple cooked chips – £6.50
Paprika fries – £4
Creamed potato – £4
Seasonal greens – £4.50
Dressed baby leaves – £4
Mac & cheese (for two) – £7
Any dietary requirements or queries please speak to member of staff for assistance. All our food is cooked to order and can be
amended to suit your needs. There may be a wait during busy times. We do have a childrens menu for children under 10 please ask a member of staff.
(gf – gluten free / df – dairy free / v – vegetarian / vg – vegan)